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Sean Calder's Diet and Training Regiment

                                                                                                                                              

SUPPLEMENTATION:

Training days:

AM: Daily Multivitamin, two fish oil tabs, two ginger root

Capsules

Prior to afternoon training: Amino acids, creatine

After training: 50 grams whey protein, 50 grams dextrose,

50 grams maltodextrin, 40-50 grams glutamine, creatine

Prior to bed: L-theonine, two fish oil tabs,

Two of 7-8 meals during day are 50 grams of mixed protein

Powder

DIETING:

Contest mode:

Meal 1: Spinach, mushroom, sun dried tomato omelet

Topped with ¼ c nonfat cottage cheese and 2 tbsp salsa.

¾ c dry oatmeal.

Meal 2-4: 1 c steamed asparagus, ½ c brown rice, ¼ c

Nonfat ricotta cheese, 2 tbsp salsa, 8 oz chicken breast

Meal 5&6: 50 grams mixed protein powder, 4 rice cakes

With smear of no sugar added jelly.

Post workout meal: as listed under supplementation

Last meal: 3 grilled turkey breast patties with relish,

Mustard, fat-free cheese, 2tbsp chili garlic flax oil, 2

Sugar free popsicles.

*Every other week meal 2-4 will consist of: 2 c spinach

½ c brown rice, ¼ c nonfat ricotta cheese, 2 tbsp salsa, 8 oz

mixed ground buffalo/ground turkey breast.

** Cheat: if need be, sugar free popsicles, and sugar free jello.

TRAINING:

Contest mode:


5 days on one day off with resistance training.

No more than 2 working sets per exercise.

Reps: 8-20

Split:

Day 1: Shoulders

Day 2: quads/hams

Day 3: triceps and calves

Day 4: Back, lateral and posterior deltoids

Day 5: Chest and calves

Biceps are done on either day 1,3, or 5.

Every third day is track work; wind sprints, agility drills.

Abs are every other day.

Cardio starts 8 weeks out and runs until 4 weeks out.

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