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Champion Nutrition Power Glutamine

Oxidative stress, sickness, catabolism, and much more, is often the
result of inadequate nutrition, compacted with a hardcore workout. There
are many ergogenic aids which have been advertised to assist athletes in
these times of distress. However, only few have survived the harsh
scrutiny of the scientific community. Among these is the conditionally
essential amino acid—glutamine. For decades, scientists have marveled at
its ability to decrease proteolysis by actions such as minimizing ubiquitin mRNA (Coëffier et al., 2003), and enhancing protein syntheses
(MacLennan et al., 1987) and osmotic cellular swelling via an
electrogenic and electro neutral sodium absorption pathway (Islam et
al., 1997), among other benefits. Its involvement in leukocyte
metabolism and intestinal structure has assisted a great many of ill
patients and athletes suffering from OTS, among other scenarios (Krutzfeldt
et al., 1990; Hiscock et al., 2003). Indeed, glutamine is only beginning
to be understood for its wide range of anabolic traits.
Wilson (2003) composed the most comprehensive analysis ever on the
benefits of glutamine, and mechanisms by which these benefits occur. His
dissertation can be read here,
Glutamine—The Conditionally Essential Amino Acid.
Wilson (2003) and the staff at ABCbodybuilding recommend a
scientifically sound protocol with glutamine outlined as follows.
If you are on a very tight budget, you should have
glutamine at least post-exercise. Otherwise, we recommend having it a
minimum of 3 times a day: in the morning, post exercise, and pre-sleep.
Pre-exercise would be another time to implement this conditionally
essential amino. Other than that, there is no particular portion in the
day for glutamine supplementation; one time is as good as another. In
states of stress, such as sickness and overtraining, or if you feel you
are nearing overtraining, you may want to double your dosage, depending
on your previous consumption; regardless, definitely make a substantial
increase in your glutamine intake. Lastly, the majority of scientific
authorities recommend 5 grams of glutamine per serving.
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